No-Knead Honey Bread
No-knead honey bread This delicious bread is easily made
2 cups bread flour
2 tsp dough conditioner
1 tsp active dry yeast
1 tsp table salt
1 tbsp honey
1 cup water
1 tsp water
1 tbsp extra virgin olive oil
6 hours fermentation, fold over 4 x, 2 hour proof. 40 mins in cast iron at 425degrees